Maple Sugar

Maple Sugar

Pure Vermont Grade A Maple Syrup, Boiled past the point of Making maple Syrup, where when stirred vigorously air incorporated creates a solid state. Ground to the consistence of granulated sugar. An alternative to granulated cane sugar. Product of Vermont.


    5103 Route 7

    Hoosick Falls, NY 12090

    (518) 686-1614

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